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Free express delivery for orders over $120*

SHOPPING CART

We have a wide range of donuts, which range from cronuts, donuts, yeast-raised donuts and cake-based donuts.

Cronuts: Wheat, flour, sugar, vegetable oil, wheat gluten, iodized salt, L-ascorbic acid (E300), enzyme (amylase), thiamine, folic acid, butter, milk

Donuts (vegan): Wheat, flour, sugar, vegetable oil, wheat gluten, iodized salt, L-ascorbic acid (E300), enzyme (amylase), thiamine, folic acid.

Yeast-raised donuts: Wheat flour (thiamine, niacin), vegetable shortening (emulsifiers 471, 477), antioxidant 307, sugar, skim milk powder, dextrose, salt, raising agents 500, 341, 450, emulsifiers (471, 481), soy flour, whole egg powder, what fiber, guar gum (412) food enzyme 1104.

Our dough is halal but some toppings such as Tim Tams are not halal. Please reach out to us on hello@goldelucks.com.au if you need further clarification.

*Please Note That The Above Does Not Include The Toppings And Fillings We Use In Our Donuts. Check In-Store About Specific Donuts And Their Allergens.

What are your donuts made out of? :product information